'CHILI GOOD FOR HEALTH.'

Mumbai - Falkland Road.

Eating chili on a regular basis apparently reduces the risk of death from various illnesses.

For example, eating chili 'cuts your risk of suffering a heart attack by 40%'.

Eating chili can lower the risk of a stroke, by more than 50%.

(Journal of the American College of Cardiology.)

"Risk of death from a heart attack or coronary heart disease was 40 and 34 per cent lower for regular chili eaters, respectively."

Eating chili four times a week 'cuts your risk of ... /
Eating chilli four times a week can reduce risk of death by up ...